Positive Approach to Hydrolyzed Collagen
An Overview of the Beneficial Effects of Hydrolyzed Collagen Intake on Joint, Bone Health and Skin Aging
Introduction: Hydrolysate Collagen (HC) consists of small peptides with a molecular weight of less than 5,000 Da. It is produced from gelatinization followed by enzymatic hydrolysis of natural collagen found in rich collagenous animal tissues. There is much evidence about the positive effect of HC intake on degenerative joint and bone diseases.
Objective: The aim of this article is to review the current scientific studies on HC and to …